Monday, 25 June 2012

Woodland Hills baking class ends; who'll be taking the cakes?

Culinary instructor Susan Holtz knew the dough-strapped district was losing more than just a popular adult education class. There was also a baker's legacy at stake.

Susan Holtz's baking class was cooking right along until the bad news arrived: The school had run out of dough.


Source: http://feeds.latimes.com/~r/latimes/news/local/~3/hcsJFMdArEw/story01.htm

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